Onion Pakoda $6.50

Onion pakoda, deep fried snack made with gram flour.

Samosa (veg) 3 Piece $6.50

Samosas are a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, lentils.

Samosa Chaat $9.00

Samosas are a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, lentils.

Veg Spring Roll $6.50

Mixed veggies rolled in sheets and fried to give delicious taste.

Cut Mirchi $6.50

Battered Jalapino deep fried cut into pieces and garnished with onions.

Guntur Mirchi Bajji $10.00

Mirchi bajji, popular South Indian street food made by frying battered jalapeno with onion and tomatoe salad.

Mysore Bonda $10.00

Mysore Bonda is a very popular South Indian snack. This mouth-watering snack is prepared with rice flour, onion, all purpose flour, yoghurt, cumin and ginger.

Egg Bonda $10.00

delicious bonda or bajji, boiled eggs are dipped in a spiced batter and deep fried until golden.

Paneer Pakoda $12.00

Paneer pakora is a popular evening snack from North Indian cuisine. It is made by batter frying Indian cottage cheese Paneer pakora are usually served…

Paneer 65 $12.00

Paneer pakoda, deep fried snack made with gram flour, salt, light spices and a main ingredient like onion or a vegetable.

Chilli Paneer $12.00

Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar.

Gobi Manchuria (Dry/Wet) $11.50

Fresh Cauliflower Flowerets Tossed with Tomato, Garlic and Green Herbs.

Gobi 65 $11.50

Fresh Cauliflower Flowerets fried in spicy batter.

Veg Manchuria (Dry/Wet) $11.50

Prepared with cabbage, carrots and corn starch.

Mushroom Pepper Fry $11.50

healthy & delicious south Indian dish made with mushrooms, bell peppers, curry leaves, fresh ground pepper & fennel seeds, stir fired.

Punugulu $10.00

Punugulu is a andhra snack, a deep fried snack made with rice, urad dal and other spices.

Chicken 65 $11.50

Boneless cubes of chicken marinated with Indian spices and deep fried.

Chicken Manchurian $11.50

Hakka style, Chicken Manchurian consists of crispy coated boneless chicken pieces served in a spicy, tangy brown or red sauce.

Chilli Chicken $11.50

sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce & soya sauce.

Ginger Chicken $11.50

Chicken Sautéed and Cooked with Herbs, Tomato, and ginger.

Sesame Chicken $11.50

Sesame chicken is a dish made with honey, sesame seed tastes good and choice for those who prefer less spice.

Chicken Pepper Fry $11.50

Chicken cubes sautee in herbs and pepper.

Fish 65 $12.00

Fish marinated in a savory sauce and then deep-fried.

Chicken Lolipop $12.75

spicy appetizer made with drummettes or whole chicken wings.

Chicken Vepudu $13.00

chicken is marinated in a savory sauce and fried.

Royala Vepudu (ShrimpFry) $14.50

Shrimp marinated and fried.

Mutton Vepudu $14.50

Goat meat marinated and fried with herbs and spices.

Lamb Vepudu $14.50

Boneless Lamb roasted with home made spices & garnished with curry leaves.

Idli $6.75

Idly are a type of savoury rice cake, originating from the Indian sub continent, popular as breakfast foods.

Idli Vada $7.00

Rice Cake, Vada is a donut made of Lentel and deep fried in oil.

Medu Vada $9.00

Vada is a donut made of Lentel and deep fried in oil.

Sambhar Vada $9.00

Samabar (Lentil Soup) and Vada.

Set Dosa $8.00

Mini dosas made of thin rice & lentil crepe.

Plain Dosa $9.00

Thin rice & lentil crepe.

Masala Dosa $10.50

Thin rice & lentil crepe filled with potatoes & onions.

Mysore Masala Dosa $11.00

Thin rice & lentil crepe layered with hot chutney filled with potatoes & onions.

Onion Podi Dosa $10.50

Thin rice & lentil crepe layered with hot chutney powder with onion toppings.

Onion Dosa $10.00

Thin rice & lentil crepe filled with cut onions.

Tomato Dosa $10.00

Thin rice & lentil crepe layered with tomato.

Cheese Dosa $10.50

Crepes layered with potatoes, onion, cilantro and cheese.

Egg Dosa $10.50

Crepes layered with egg and black pepper.

Plain Uttapam $10.00

Indian style pan cakes.

Onion Podi Uttapam $10.50

Pan cake with onion & hot chutney powder.

Onion Chilli Uttapam $10.50

Pan cake with onion & chilli toppings.

Mixed Veg Uttapam $10.50

Pan cake with tomato, peas, Carrot & onion toppings.

Chole Bathura $11.00

Chickpea Curry made with freshly made Chole Masala, served with large puffy bread.

Poori Bhaji $11.00

A Puffed Unleavened Whole Wheat Bread with potato curry.

Dal Tadka $10.00

lentil cooked and seasoned with spices like cumin seeds, mustard seeds, garlic, chilies.

Dal Makhani $12.50

Black Lentil Cooked with Herbs and Spices with Butter Creamy Sauce.

Paneer Butter Masala $12.50

Home Made Cubes of Cheese Lightly and House Special Butter creamy sauce.

Paneer Tikka Masala $12.50

Home Made Cubes fried and Sautéed with House Special Butter creamy sauce, chilli.

Bhendi Masala $12.00

Okra Sautéed with Tomatoes, Onions, Bell Peppers and Spices.

Malai Kofta $12.50

Cheese and Veg Dumplings in a Mild Almond and Cashew Creamy Sauce.

Navrathan Kurma $12.00

An Assortment of Vegetable in Mild Creamy Almond Cashew Sauce.

Veg Kurma $12.00

An Assortment of Vegetable in Mild Creamy onion and tomatoe chilli sauce.

Kadai Paneer $12.50

Paneer or Fresh Veg. Sautéed with Tomatoe, Garlic, Bell Peppers & Spices.

Gutti Vankaya $12.00

Egg plant Cooked with south spices, Peanut, Coconut and simmered in Tamarind Sauce.

Channa Masala $12.00

Chick Peas Cooked with Onion, Tomato, Fresh Herbs and Spices.

Alu Gobi Masala $12.00

Cauliflower & Potatoes with Fresh Herbs, Tomatoes, Ginger & Cumin.

Alu Capsicum $12.00

Potatoe and Bell Peppers Sautéed with Cumin, Garlic, Ginger and onion.

Palak Paneer $12.50

"Pureed Spinach with Cumin, Garlic, Ginger and Touch of Cream with PANEER"

Guntur Mirchi Chicken Curry (with Bone) $12.50

Chicken Cooked in a Medium Spiced Curry Sauce, Tomato and Ginger.

Butter Chicken $12.50

Boneless chicken cubes grilled in tandoor and then cooked with rich cream butter sauce.

Chicken Tikka Masala $12.50

Tandoori Cooked Chicken Breast in a Mild Tomato and Cream Sauce.

Kadai Chicken $12.50

Chicken Sautéed and Cooked with Herbs, Tomato, and Bell Pepper.

Chicken Vindaloo $12.50

Boneless Chicken and Potatoes in a mild and tangy Goan Sauce.

Chicken Korma $12.50

Chicken braised with yogurt or cream, stock & spices to produce a thick sauce.

Chicken Chettinaad $12.70

Chicken Sautéed and Cooked with Chetinaad masala.

Egg Pulusu $12.00

Eggs sauteed in house special spices.

Guntur Mirchi Goat Special $14.00

Goat on the Bone cooked in Medium Hosue special Spices and Curry Sauce.

Telangana Goat Curry $14.00

Goat meat with bone Sautéed and cooked with special spices and curry sauce.

Goat Chettinaad $14.00

Goat meat with bone Sautéed and cooked with Chettinaad spices and curry sauce.

Goat Vindaloo $14.00

Goat meat and Potatoes in a mild and tangy Goan Sauce.

Goat Saag $14.00

Goat meat with bone & spinach sautéed and cooked with special spices and curry sauce.

Lamb Vindaloo $14.00

Boneless lamb and Potatoes in a mild and tangy Goan Sauce.

Lamb Chettinaad $14.00

Lamb Sautéed and Cooked with Chetinaad masala.

Lamb Saag $14.00

Tender pieces of lamb tossed with, red chilies, black pepper and curry leaves in spicy dry masala sauce.

Lamb Curry $14.00

Lamb meat Sautéed and cooked with special spices and curry sauce.

Chepala Pulusu $14.00

Fish cooked in a housemade spicy gravy.

Kadai Shrimp $14.00

Shrimp Cooked with onions, bell pepper, tomatoes & spices.

Shrimp Curry $14.00

Shrimp Cooked with a Mild Tomato Creamy Masala Sauce.

Gongura Chicken $15.00

Gongura Chicken is an amazing combination of gongura leaves or sorrel leaves with chicken and is a special Andhra style recipe.

Gongura Mutton $15.99

Gongura Chicken is an amazing combination of gongura leaves or sorrel leaves with goat and is a special Andhra style recipe

Veg Biryani $11.99

Marinated Fresh Vegetables and Layered Cooked with Special Hyderabadi spices and Basmati rice.

Paneer Biryani $12.99

Marinated Fresh Vegetables and Layered Cooked with Special Hyderabadi spices and Basmatirice.

Egg Biryani $12.99

Basmatirice prepared with Eggs in Hyderabadi spices.

Chicken Dum Biryani $13.99

Flavorfuls lowcooked Traditional dumbiryani with chicken and houseblend spices.

Shrimp Biryani $14.99

Shrimp marinated and Cooked with Hyderabadi spices and mixed with Basmatirice.

Guntur Special Boneless Chicken Biryani $14.99

Boneless chicken cubes marinated with chef special spices, yogurt.

Lamb Biryani $14.99

Flavorfuls low cooked Traditional dumbiryani with lamb and houseblend spices.

Goat Dum Biryani $14.99

Aromatic and delicious goatdum(steamed) biryani with exotic spices.

Tandoor Chicken Half $13.50

Chicken marinated in Chef's special spices and cooked in tandoor.

Chicken Tikka $13.50

Boneless chicken thigh marinated in special garam masala and cooked in tandoor.

Tandoor Chicken Full $18.50

Chicken (Leg and thigh) marinated in Chef's special spices and cooked in tandoor.

Rice Keer $4.00

Indian style rice pudding with cashew, nuts and raisins.

Gulab Jamun $4.00

Gulab jamun are soft delicious berry sized balls made of milk solids, flour & a leavening agent and soaked in sugar syrup.

Carrot Halwa $5.00

Mince carrots cooked with butter, cottage cheese, sugar and raisins.

Appetizers

Non Veg Appetizers

Business Hours

  • Monday Closed
  • Tuesday 12:00 PM - 09:00 PM
  • Wednesday 12:00 PM - 09:00 PM
  • Thursday 12:00 PM - 09:00 PM
  • Friday 12:00 PM - 09:30 PM
  • Saturday 12:00 PM - 09:30 PM
  • Sunday 12:00 PM - 09:00 PM